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Notice
- No outside food or drink allowed
- No smoking
- Keep your voice down after 10PM
- 5% service charge
- Minimum order
Sun ~ Thu 350 / person
Fri, Sat, Holiday 500 / person
- Glass damage 200 / glass
- Vomit cleanup fee 3000 / person
- Corkage fee
Liquor 1000 / bottle
Wine 500 / bottle
- Pay in cash or Line Pay
Drinks
Renaissance Cocktails
本季菜單以「文藝復興」為主軸，自十四世紀末期文藝復興啟蒙，藝術由神走向人性，開啟橫跨數世紀的美學革新。我們以九幅橫跨數百年的經典畫作為靈感，萃取其中寓意、情緒與色彩，重新詮釋調酒與藝術的結合，提供全面的品飲體驗。
This season’s menu is themed around the Renaissance.
Since its emergence in the late 14th century, the Renaissance marked a shift in art from the divine to the human, sparking a centuries-long aesthetic revolution.
Inspired by nine iconic artworks spanning hundreds of years, we draw from their meanings, emotions, and colors to reinterpret the connection between mixology and art—offering a fully immersive tasting experience.
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Light
Normal
Strong
Color indicates alcohol strength.
Exhibition Cocktails
結合每季展覽的主題或作品的創作概念為發想，透過調酒傳達藝術的氣味與情緒，品飲前可閱讀展覽資訊，或許能更理解杯中所傳遞的訊息。
Inspired by each season’s exhibition theme or the creative concept of its featured works, these cocktails convey the scent and emotion of art. Reading the exhibition notes before drinking may offer deeper insight into the message held within each glass.
小熊軟糖
青蘋果 / 石榴 / 柳橙 / 百香果
Gummy Bear
Green apple / Orange /Pomegranate / Passion fruit
NT.380
艾卡個展合作調酒
Shots
Shot x 10
10杯House或特調Shot
NT.1000
Others
白熊白啤 Vedett White
淡黃色酒體，帶蘋果、檸檬及輕巧的穀麥香氣，尾韻帶出細緻蜂蜜香氣
NT.200
卡貝納蘇維翁紅酒 Red Wine
適中的酒體，單寧柔順，帶櫻桃、草莓調性及胡椒、紅茶、香草香氣
Glass NT.250 / Bottle NT.1200
Johnny Walker Black Label Whisky
豐富的水果香氣，口感醇厚且有迷人的煙燻調性
Glass NT.300 / Bottle NT.3000
Naked Malt Whisky
濃郁的黑櫻桃與可可香氣，入口香甜滑順，尾段帶有乳脂餘韻
Glass NT.300 / Bottle NT.3000
Macallan 12 Double Cask Whisky
奶油糖、太妃糖蘋果、糖漬柳橙、香草卡士達等極為豐富的香氣組合，入口後伴隨木質香料、葡萄乾、柑橘等細緻口感，尾韻則溫潤香甜且帶著淡淡橡木馨香
Glass NT.450 / Bottle NT.6000
Mocktails
綜合莓果
綜合蔓越莓、紅石榴、葡萄柚等水果，酸甜清爽
NT.200
青檸氣泡
新鮮現榨檸檬與超細緻氣泡
NT.200
Cuisines
Mains
地中海烤雞佐奶香薯泥 Mediterranean Grilled Chicken
Spiced roast chicken / Creamy mashed potatoes / Barley / Arugula / Cherry tomatoes / Lemon olive oil
NT.350
橙漬鴨胸佐莓果紅酒醬 duck breast with berry red wine sauce
Duck breast / Berry red wine sauce / Broccolini / Cherry tomatoes / Mint leaves / Artichoke
NT.390
瑪格麗特披薩 Margherita Pizza
Pizza Dough / Tomato / Fresh Basil / Cheese
NT.380
Small Plates
綜合堅果 Mixed Nuts
Five different types of nuts
NT.80
墨西哥烤玉米肋 Mexican Grilled Corn Ribs
Corn ribs / Mustard yogurt sauce / Grana Padano cheese/ Spanish paprika
NT.150
柚香炸生蠔 Fried Oysters
Hiroshima oyster / Grapefruit mayo / Chive / Lemon / Arugula
NT.160
檸檬炸雞溫沙拉 Steamed Lemon Fried Chicken Salad
Taiwanese popcorn chicken / Lemon olive oil / Arugula / Green frill / Mizuna
NT.220
松露脆薯 Truffle French Fries
French fries / Truffle / Sea salt / cheese
NT.150
Soup
羅宋湯 Borscht
Beef brisket / Onion / Carrot / Celery / Potato / Tomato
NT.150
Dessert
巴斯克乳酪蛋糕 Basque Cheesecake
Rum / Butter / Powdered Sugar / Eggs / Cream Cheese / Vanilla
NT.180
